Crafted from cultured curd (not cream), this ghee is slowly simmered until it turns golden, nutty, and therapeutic. Choose from A1 or A2 varieties—both prepared using the bilona method for enhanced digestion, strength, and mental clarity.
Whether on hot rice, roti, or in baby food, this ghee is both sacred and satisfying.
Why you’ll love it:
- Made using bilona (curd churned) method
- Supports brain, joint, and gut health
- A2 from native cows available
- Zero additives, completely sattvic



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