Moms Feed’s Kadalai Maavu (gram flour) is made from finely ground whole chana dal, without the commercial whitening or added starch. The result? Pure, flavourful flour with higher protein content, loved for making bondas, pakoras, adai, and even skincare masks.
Great for those with gluten sensitivity and an excellent flour for quick nutritious meals and snacks.
Why you’ll love it:
- Freshly milled from whole Bengal gram
- Rich in protein and folate
- Naturally gluten-free and versatile
- Also useful for DIY face packs


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