Made with premium cloves, cinnamon, black cardamom, cumin, and nutmeg, this garam masala is deeply aromatic and slightly sweet. It adds heat without overpowering your dish. Use in dals, sabzis, or marinades for that perfect finishing touch.
Why you’ll love it:
- Slow-roasted and blended to perfection
- No anti-caking agents
- Suitable for daily use
- Traditional recipe, small-batch packed

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