No fancy fusion. No twist. Just the traditional mango pickle done to perfection. Moms Feed uses tender raw mangoes chopped and coated with turmeric, red chilli powder, mustard, and salt—then stored in pure gingelly oil for slow maturation. It’s thick, glossy, and full of punch. Whether it’s sambar rice, dosa, or puliyodharai—this pickle belongs on your table.
Why you’ll love it:
- Classic South Indian mango pickle
- Perfectly spiced and preserved in sesame oil
- Balanced heat and tartness
- Handmade in small batches

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