Moms Feed’s Tomato Garlic Thokku is a slow-cooked, richly spiced condiment made the way it was done in our grandmothers’ kitchens. Ripe tomatoes are simmered with roasted garlic, mustard, fenugreek, tamarind and red chilli for hours in pure gingelly oil. The result? A thick, aromatic paste that adds an instant zing to idli, dosa, chapati, or even curd rice. It’s free from synthetic preservatives and artificial taste enhancers—just honest ingredients, powerful flavour.
Why you’ll love it:
- Thick, spicy, and tomato-rich
- Roasted garlic adds depth and aroma
- Pairs with dosa, idli, or parathas
- Preservative-free and freshly made

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